Beauty is all around us, even in what we commonly define as scraps. We create experience maximising recycling in order to respect our Mother Nature.

We truly believe that we are part of something bigger, where culinary cultural differences are inspiration for innovation toward a no-label cuisine.

Food has no boundaries and neither do we.

Discover Tèrra. Chef Valerio Serino.

A project by Valerio Serino & Lucia De Luca